Antipasto Salad

Yield: 6 servings

1 pkg. (10 oz.) mixed salad greens

1 cup Kraft shredded mozzarella cheese

1 can (6 oz.) pitted ripe olives, drained and halved

10 pepperoncini

8 slices Oscar Mayer hard salami, quartered

3/4 cup Seven Seas Italian Dressing

Toss all ingredients with dressing in large serving bowl. Serve at once.

Please note that some ingredients and brands may not be available in every store.

https://nordines.grocerywebsite.com/Recipes/Detail/2606/