Nordines Recipes

Swiss Asparagus au Gratin

Yield: Serves 6



Heat oven to 400 degrees.

Bring water to boil in 10-inch skillet; add asparagus. Cook 2 minutes; drain. (Asparagus will still be crisp). Place in a 10- by 6-inch baking dish. Mix remaining ingredients; sprinkle over asparagus.

Bake 8-10 minutes or until cheese mixture is lightly browned.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Nordines Recipes