Nordines Recipes

Taco Pork Chops with Corn Salsa

Yield: 4 servings



Mix oil and seasoning mix; brush on chops. Cover and grill pork chops over medium heat for 12 to 14 minutes, turning frequently until done. Serve with corn salsa.

Corn Salsa:
Mix together corn relish, green onions, cilantro and taco seasoning mix; serve with pork chops.

Please note that some ingredients and brands may not be available in every store.

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Nordines Recipes