LVD Plaza Recipes
https://nordines.grocerywebsite.com/Recipes/Detail/5540/Rigatoni_With_Grilled_Vegetables
Rigatoni With Grilled Vegetables
Yield: 3 servings
Ingredients
| 1 |
pkg. |
(8 oz.) Rigatoni pasta
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|
|
| 1 |
|
medium eggplant, cut into large grilling pieces
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|
|
| 1 |
|
large zucchini, cut into large grilling pieces
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|
|
| 1 |
|
large yellow onion, peeled and thickly sliced for grilling
|
|
|
| 2 |
tablespoons |
olive oil
|
|
|
| 1 |
jar |
(26 oz.) pasta sauce
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Parmesan and Romano blend cheese, grated
|
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|
Directions:
Cook pasta according to package directions; drain.
Brush vegetables with oil. Grill until crisp tender. Remove from grill and coarsely chop vegetables.
Heat pasta sauce in saucepan. Pour sauce over hot pasta; top with grilled vegetables. Serve with grated cheese blend.
Please note that some ingredients and brands may not be available in every store.
LVD Plaza Recipes
https://nordines.grocerywebsite.com/Recipes/Detail/5540/